This year I am trying to make easy treats for our Christmas trays. With increasingly short time on my hands I decided to redo one of the hits from last year, chocolate dipped pretzels. I changed it up a little but I am pretty happy with the results.
1 box miniature candy canes
1 (12 oz) bag vanilla candy discs
1 (12 oz) bag chocolate candy discs
1 (12 oz) bag dark chocolate candy discs
Melt the discs (however you like) according to package instructions. When it's melted, grab a pretzel thin.
Dip it into the chocolate/vanilla to coat on both sides.
Place onto wax paper to set.
Repeat for candy canes.
Keep going with the other types of discs until you are done.
I am bagging up a few of each type with a little tag and including them in the trays we are giving for gifts to some of our family and friends. I hope they like them as much as we do.
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