And it always helps to have someone supervise you while you work:
So anyway, you take the biscuits out of the tube and lay one between two sheets of wax paper like so:
Then you roll it out until it is about 6 inches across:
Lay the biscuit round on a griddle or small skillet (no oil needed) over medium heat and cook for 30-60 seconds on each side until golden brown:
Then you pile on all the taco toppings you love and chow down. It was very easy and really good. A nice change from plain tortillas. It was a lot like a gordita actually.