2/27/2012

Amish Friendship Bread-Basic Recipe

This is the basic recipe for Amish Friendship bread. It is highly delicious and very hard not to eat within seconds of pulling it from the oven. Try it and you'll see!
The Ingredients:
1 cup starter
3 eggs
1 cup oil
1/2 cup milk
1 cup sugar
2 tsp cinnamon
1/2 tsp vanilla
1 1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
2 cups flour
1 large box instant vanilla pudding mix

Grease two loaf pans and sprinkle with a mix of cinnamon and sugar (I keep a mixture in a shaker for waffles and pancakes and such). This is optional but HIGHLY recommended. Trust me, I have done it both ways and this one sends it to the next level!

Mix ingredients together in order and pour half the batter into each prepared pan. Sprinkle the top with more cinna-sugar.
Bake at 325 degrees for one hour. It won't look quite done, but it is okay! Allow the bread to cool in the pan for at least 30 minutes before removing it. Otherwise you will lose some chunks. In the 30 minutes it will pull away from the sides and then slide right out.
This basic recipe can be altered in too many ways to list! Check out this website for other variations.

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